Indulge in the sweet and fruity combination of ripe peaches, creamy vanilla ice cream, and decadent caramel sauce, topped with crunchy caramel croutons for a delightful twist on the classic sundae.
Ingredients:
- 4 ripe peaches, peeled and sliced
- 2 cups vanilla ice cream
- 1/2 cup caramel sauce
- 1 cup croutons
Instructions:
Serve the peaches in bowls with slices of them on top
Place an ice cream scoop on top of each bowl
Spread a lot of caramel sauce over the peaches and ice cream
Add croutons on top to make it crunchier
Serve right away and enjoy!
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